Gwendolyn Lee Cakery – Beech Grove, IN: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (317) 760-5833 to check today's hours. Know the hours? Send them to us.

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624 Main St, Beech Grove, IN 46107

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Address624 Main St, Beech Grove, IN 46107

Phone(317) 760-5833

StyleCake shop

CountyMarion County

Time zoneEastern Time

About Gwendolyn Lee Cakery

Gwendolyn Lee Cakery is a cake shop at 624 Main St, in the heart of Beech Grove.

Beech Grove has 2 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 7,283 residents. Nearest alternative: Gwendolyn Lee Cakery at 7 N 5th Ave, 0.1 mi away.

Opening hours for Gwendolyn Lee Cakery are not verified in our data. A quick call to (317) 760-5833 before you go saves a wasted trip, especially on holidays.

What to order

Typical items at a cake shop like this one — the bakery's own selection may differ.

Full menu

Cake flavors

Devil's food chocolateDark chocolate cake made with cocoa and hot coffee, giving a deep, slightly bittersweet flavor and a very moist, tender crumb.
Red velvetButtermilk cake with a light cocoa note and vivid red color, traditionally layered with tangy cream cheese frosting.
Lemon chiffonAiry oil-based sponge brightened with fresh zest and juice; springy and tangy, a frequent pick for showers and summer weddings.
Almond wedding cakeWhite cake perfumed with almond extract and finely ground almonds, delicate and fragrant, long a classic choice for wedding tiers.

Fillings

Salted caramelSlow-cooked caramel with a pinch of sea salt, thick and buttery, often piped inside a buttercream dam to keep layers neat.
Cookies & cream mousseWhipped vanilla mousse folded with crushed chocolate sandwich cookies, giving a speckled look and soft crunch between layers.
Cannoli creamSweetened ricotta with mini chocolate chips and a hint of orange zest, borrowed from the Sicilian pastry shop.
Raspberry preservesTart, seedy raspberry jam spread between layers; it cuts through rich buttercream and leaves a vivid ribbon of color in each slice.

Frostings & finishes

Swiss meringue buttercreamSatiny frosting made by whipping cooked egg whites and sugar with butter; less sugary and smooth enough for razor-sharp edges.
Cream cheese frostingTangy, soft frosting of cream cheese and butter, the traditional partner for red velvet, carrot and hummingbird cakes.
Rolled fondantPliable sugar paste rolled over the cake for a seamless matte surface, used for sculpted shapes and detailed themed designs.
Stabilized whipped creamAiry, lightly sweetened cream held firm with a stabilizer; well suited to fruit cakes and kept refrigerated until serving.

Photos

All photos

Gwendolyn Lee Cakery in Beech Grove, IN — Gwendolyn Lee Cakery

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Bread - Ekmek — illustrative photo — Illustrative photo

A well decorated mango flavoured cake during birthday celebration — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Gwendolyn Lee Cakery

What are Gwendolyn Lee Cakery's hours?

We have not verified a weekly schedule for Gwendolyn Lee Cakery yet. Call (317) 760-5833 to confirm before visiting.

Where is Gwendolyn Lee Cakery located?

Gwendolyn Lee Cakery is at 624 Main St, Beech Grove, IN 46107. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Gwendolyn Lee Cakery?

The listed phone number is (317) 760-5833.

What should I order at Gwendolyn Lee Cakery?

As a cake shop, typical picks include Devil's food chocolate, Red velvet, Salted caramel, and Cookies & cream mousse. See the full menu page for more.

What other bakeries are near Gwendolyn Lee Cakery?

Nearby options include Gwendolyn Lee Cakery (0.1 mi), Pana Donuts (1.9 mi), and Panaderia Martinez (2.3 mi).